BSC (HONS) Business and Hospitality Management

Course Details:

Core modules

YEAR 1

• Hospitality, Tourism and Events Environment

• Academic and Professional Skills

• Managing Quality in Hospitality, Tourism and Events

• Business Finance

YEAR 2

• Customer Service for Tourism and Hospitality

• Managing Human Resources

• Principles and Practice of Marketing

• Hospitality Management

• Sustainability in Career Development

YEAR 3

• Global Hospitality and Tourism Issues

• Business Strategy

• Leadership and Change Management

• Hospitality and Venue Management

• Undergraduate Major Project (Integrated Case Study)